OUR OPERATIONS

Producing food products on a large scale can have a significant impact on our environment if not managed correctly.

Throughout our business, we carefully monitor the impact our business operations have on our planet and have annual objectives in place to ensure we are operating in the most sustainable way.

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Zero direct to landfill
Zero direct to landfill

We have implemented procedures to ensure all refuse is managed responsibly.

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Route Optimisation
Route Optimisation

We have the latest technologies when it comes to route optimisation.

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Resource Consumption
Resource Consumption

We are constantly reviewing our energy consumption to reduce our impact on the environment.

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BRC Accredited
BRC Accredited

We hold a BRC Grade AA certificate, one of the highest food safety accreditations.

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